Hey coffee lovers! Ready to add a little shake to your coffee game? We've got a game-changer for you – the Octave Shaken Espresso Recipe. Imagine the rich, bold flavors of Octave Coffee in a cup, but with an extra shake (literally)!
What You'll Need:
- 2 tablespoons homemade brown sugar syrup infused with cinnamon and a hint of vanilla extract
- 1/8 teaspoon ground nutmeg for that extra spice
- 2 shots of premium Octave Espresso
- 1/3-1/2 cup of your preferred milk
- Ice cubes for that refreshing chill
- Shaker or shaker bottle for the essential shake
- Your favorite mug or glass for the final presentation
Let's Get Shakin':
1. Cinnamon Spice and everything nice:
Create your secret weapon – the homemade Cinnamon Infusion. In a saucepan, combine brown sugar, a hint of vanilla extract, and a generous pinch of ground cinnamon. Let it simmer until your kitchen is filled with the warm aroma of cinnamon.
2. Espresso Excellence:
Next, brew two shots of Octave Espresso using your trusty espresso machine. Let the rich aroma of Octave Coffee beans fill your kitchen as you prepare for the main act.
3: Cool Down with Ice:
Drop a generous handful of ice cubes into your shaker. The ice will not only cool down your drink, but also infuse it with a crispness that elevates the entire experience.
4. Spiced Synergy:
In your shaker, mix the homemade brown sugar syrup infused with cinnamon, vanilla extract, and that dash of nutmeg.
5. Shake Things Up:
Secure the lid on your shaker and give it a good shake. Feel the excitement as the ice dances with the espresso, creating a frothy masterpiece that's as invigorating as it is delicious.
6. Pour into Perfection:
Open the shaker and let the Cinna-Spice Octave Espresso Extravaganza pour into your favorite mug or glass. Witness the captivating blend of coffee, spice, and coolness coming together in perfect harmony.
7. Milk Marvel:
Gently pour 1/3 cup of milk into the mix, creating a creamy swirl that adds a touch of luxury to every sip.
8. Optional Garnish:
For the finishing touch, sprinkle a pinch of ground cinnamon on top. Your Cinna-Spice creation not only tastes delicious, but looks like a work of art.
